Awards
12 posts · The whole journal
Taste 1973 in Canarias Gourmet: No. 1 in the TopTen of fine dining in Tenerife
Canarias Gourmet places Taste 1973 at number 1 in its TopTen of fine dining in Tenerife 2026, and Diario de Avisos picks up the ranking.
Taste 1973 in the MICHELIN Guide and the Repsol Guide 2026
The Taste 1973 entry in the MICHELIN Guide credits a star, and the restaurant appears among the winners of the Repsol Guide 2026, according to El Nacional.
Diego Schattenhofer, speaker at the CaixaBank Michelin Canarias 2026 plaque ceremony
Diego Schattenhofer, invited by CaixaBank and the MICHELIN Guide to speak on rigour and mental health in the kitchen, alongside psychologist José Barroso, in Gran Canaria.
Taste 1973 in Diario de Avisos: among the best cheese trolleys in Spain
Diario de Avisos reports that the MICHELIN Guide places the Taste 1973 cheese trolley, with 50 Canarian cheeses, among the best in Spain.
Diego Schattenhofer on COPE Tenerife: Best Hotel Chef at the Culinary Hotel Awards
COPE Tenerife reports on the award given to Diego Schattenhofer as best hotel chef at the Culinary Hotel Awards, and Taste 1973 is nominated for Best Km 0 Cuisine.
Taste 1973 Joins the Bollinger Embassy Circle, Just 10 Restaurants in Spain
On 21 August 2025 Taste 1973 announced it had joined Grupo Varma's Bollinger Embassy circle, one of ten restaurants chosen in Spain.
Taste 1973 at GastroCanarias 2025: two awards for the team and the "Sabores del Atlántico" presentation
Nahuel Campos Núñez, best chef in the Canary Islands, and Iván Alfaro, best assistant: the Taste 1973 team took the podium at the 19th Championship at GastroCanarias 2025.
Taste 1973 Receives the 2024 Annual Award from the Academia de Gastronomía de Santa Cruz de Tenerife
The Taste 1973 team receives the 2024 Annual Award from the Academia de Gastronomía de Santa Cruz de Tenerife.
Chefs Guillermo García Santos and His Colleague Nahuel Núñez, from Restaurant 1973 Taste, Win the 2024 Canary Islands Absolute Chefs' Championship
Guillermo García Santos and Nahuel Núñez, from Restaurant 1973 Taste, win the 2024 Canary Islands Absolute Chefs' Championship.
What Does Tenerife Smell Like? Revolutionising Gastronomy with Edible and Emotional Perfumes: A Culinary Innovation from Tenerife
El Día de Tenerife highlights an unprecedented innovation in gastronomy and tourism: chef Diego Schattenhofer's edible perfumes at Taste 1973.
Taste 1973 and Diego Schattenhofer Win Their First Michelin Star (MICHELIN Guide Spain 2024)
Diego Schattenhofer and the whole Taste 1973 team celebrate their first Michelin star on Instagram, awarded at the MICHELIN Guide Spain 2024 gala in Barcelona.
Culinary Innovation Shines at Taste 1973: Diego Schattenhofer Wins the Best Consume Canario Restaurant Award 2022
Taste 1973 and chef Diego Schattenhofer receive the Best Consume Canario Restaurant Award 2022.
